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Flight Description : Day Two
When we woke up in our hotel rooms at the airport hotel we got dressed and met at the hotel breakfast buffet. For breakfast I had eggs, hashbrowns, rolls with jam and butter and lemon tea. Jamie had eggs, pancakes and rolls with butter and English tea. Taku had pancakes with orange juice. After we finished our breakfast we got our bags from our room and checked out.
We decided to fly to Port Gobi in Gobiria. We then filled out the flight plans and were ready to go. We flew over the border between Boracai and Gobiria. It was very pretty.
Then we were ready for landing. We had a perfect landing and got out of the plane and took a cab to a restaurant in Port Gobi. it was called Max's Bar. Jamie, Taku and I all had the house special, which was a juicy humburger and french fries. I had iced tea, Janie had a cola and Taku had a cola too.
We paid the bill and took a cab back to the airport hotel. We checked in and fell into a deep sleep.
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Flight Plan
Day Two
Pilot - Taku , Co-pilot - Kathryn, Navigator - Jamie
Date - 28th September 1998
Departure City - Morob, Boracai
Destination - Port Gobi, Gobiria
Day's total flight distance - 220 miles
Major cities flying over - None
Day's weather forecast - Strong headwinds.
Maximum elevation for today - 2000 ft
Major land areas to be crossed - Gulf of Gobi coastline
Latitude lines to be crossed - None
Longitude lines to be crossed - 165W
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